Whole Bone-In Ham
Our Whole Bone-In Ham is pasture-raised in NE & NY and smoked and brined with real Vermont Maple Syrup. It’s fully cooked and ready to serve, making it perfect for special occasions or large gatherings.
$0.00
/ lb
Avg. Wt 12 lb.
The Walden Way Guarantee
Our farmers use regenerative practices that enrich soil, improve water retention, reduce carbon emissions and support biodiversity. Our products are pure with no antibiotics, hormones, steroids, growth enhancers or animal by-products, ever. We source exclusively from small, independent farms on the East Coast.
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Lots of Add-Ons!
Where It Comes From
Sourced from pasture-raised pigs and cured with Vermont maple syrup, this ham is fully cooked and packed with flavor. The bone adds extra richness, making it perfect for leftovers in soups and stews.
Cooking Notes
Heat and serve as the centerpiece of your meal. Pair with your favorite sides, and use leftovers in omelets, stews, or quiches. Ideal for festive meals and large gatherings.
