Garlic Pepper Sausage
This sausage, created by our master butchers, is sugar-free and packed with flavor from garlic and black pepper. It’s versatile enough to stand on its own or bring substance and flavor to any sauce.
Available In
$10.44
The Walden Way Guarantee
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.
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Ingredients
Walden Pork, Water, Contains 2% Or Less Of Salt, Dried Garlic, Black Pepper
Where It Comes From
Sourced from pasture-raised pigs and crafted by our expert butchers, this sausage is seasoned simply with garlic and black pepper for a clean, robust flavor.
Cooking Notes
Grill, pan-fry, or simmer in your favorite sauce. This sausage is versatile and pairs well with a variety of dishes. Serve with pasta, rice, or as part of a mixed grill.
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Grill
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Skillet
