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Where It Comes From
Cut from the rib section, this premium steak comes from an area known for abundant marbling and exceptional tenderness, making it a top choice among steak enthusiasts who appreciate rich flavors.
Cooking Notes
Simply season and sear over high heat to develop a beautiful crust while keeping the interior juicy and tender. Allow the steak to rest before serving to let the flavors and juices settle perfectly. Best enjoyed with minimal seasoning.
Our Standards
Our cattle are 100% grass-fed and pasture-raised on small, independent East Coast farms using regenerative grazing practices. They roam freely with seasonal access to forage and are raised with the highest standards of humane care. No grain, growth enhancers, antibiotics, hormones, or animal by-products—ever.
Beef Ribeye
Indulge in the ultimate steak experience with this richly marbled, tender cut that offers unparalleled juiciness and a deep, buttery flavor. Each bite melts in your mouth, delivering a luxurious and satisfying meal.
$38.99*
$31.19 / lb
Avg. Wt 1.3 lb.
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*This is an estimated subtotal and may change depending on the final item weight.
Where It Comes From
Cut from the rib section, this premium steak comes from an area known for abundant marbling and exceptional tenderness, making it a top choice among steak enthusiasts who appreciate rich flavors.
Cooking Notes
Simply season and sear over high heat to develop a beautiful crust while keeping the interior juicy and tender. Allow the steak to rest before serving to let the flavors and juices settle perfectly. Best enjoyed with minimal seasoning.
Our Standards
Our cattle are 100% grass-fed and pasture-raised on small, independent East Coast farms using regenerative grazing practices. They roam freely with seasonal access to forage and are raised with the highest standards of humane care. No grain, growth enhancers, antibiotics, hormones, or animal by-products—ever.