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Where It Comes From
Sourced from pasture-raised pork and seasoned with juniper and a blend of spices, this salami is crafted to evoke the flavors of northern Italy’s alpine landscape.
Cooking Notes
Slice thinly and serve with cheese and crackers, or add to sandwiches for a touch of gourmet flavor. Remove the casing before eating. Perfect for charcuterie boards or as a snack.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.
Juniper Salami
Our Juniper Salami is a wonderful addition to any charcuterie board. Paired with our Grass-fed Cheddar and Pepperoni, it makes for a festive snack or adds a bright, clean flavor to your favorite Italian sub.
$8.49
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1
Where It Comes From
Sourced from pasture-raised pork and seasoned with juniper and a blend of spices, this salami is crafted to evoke the flavors of northern Italy’s alpine landscape.
Cooking Notes
Slice thinly and serve with cheese and crackers, or add to sandwiches for a touch of gourmet flavor. Remove the casing before eating. Perfect for charcuterie boards or as a snack.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.