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Where It Comes From
Made with pasture-raised pork and seasoned with garlic, ginger, and a hint of cayenne, this ground sausage is perfect for adding flavor to a variety of dishes.
Cooking Notes
Brown in a pan before adding to stir-fries, sauces, or casseroles. It’s also great for making quick, flavorful meatballs. Perfect for Asian-inspired dishes.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.
Ginger and Garlic Brick
This uncased, loose version of our Ginger Garlic Sausage is perfect for stir-fry or quick meatballs. It offers the same bold flavors in a versatile format.
$9.19
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1
Where It Comes From
Made with pasture-raised pork and seasoned with garlic, ginger, and a hint of cayenne, this ground sausage is perfect for adding flavor to a variety of dishes.
Cooking Notes
Brown in a pan before adding to stir-fries, sauces, or casseroles. It’s also great for making quick, flavorful meatballs. Perfect for Asian-inspired dishes.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.