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Where It Comes From
Made with Walden pork and seasoned with a blend of spices, this chorizo is crafted for a rich, bold flavor that’s perfect for a variety of dishes.
Cooking Notes
Cook the chorizo in a pan until browned and cooked through. It’s perfect for adding to soups, stews, or as a topping for pizzas and tacos. Serve with rice or beans for a hearty meal.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.