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Where It Comes From
Made with pasture-raised pork and sweetened with Vermont maple syrup, these sausages are crafted to be a delicious start to your day.
Cooking Notes
Cook the links in a skillet until browned and cooked through. Serve with pancakes, waffles, or eggs for a classic breakfast. Perfect for weekend brunches or family breakfasts.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.
Member Favorite
Maple Breakfast Sausage
The perfect morning sausage, these links are one of our most popular. Made with Vermont maple syrup and spices, they offer a sweet and savory flavor that’s perfect for breakfast.
$15.99
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quantity
1
Where It Comes From
Made with pasture-raised pork and sweetened with Vermont maple syrup, these sausages are crafted to be a delicious start to your day.
Cooking Notes
Cook the links in a skillet until browned and cooked through. Serve with pancakes, waffles, or eggs for a classic breakfast. Perfect for weekend brunches or family breakfasts.
Our Standards
Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.