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Pork Bones

Pasture-raised pork bones are perfect for creating a delicious and hearty stock. These bones add a rich, deep flavor to any broth, making them an essential ingredient for homemade soups and stews.

$6.38*

$2.55 / lb

Avg. Wt 2.5 lb.

*This is an estimated subtotal and may change depending on the final item weight.

The Walden Way Guarantee

Our pigs root and roam on pasture, in forests, and in mud, with year-round outdoor access and cozy winter shelter. They enjoy a natural, varied diet, supplemented with vegetarian feed—never animal by-products. No farrowing crates, cages, growth enhancers, antibiotics, or hormones—ever.

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Where It Comes From

Sourced from pasture-raised pigs, these bones are rich in collagen and nutrients, making them ideal for creating a nutritious and flavorful broth.

Cooking Notes

Simmer the bones slowly in water with vegetables and herbs to extract maximum flavor and nutrients. Strain and use the broth as a base for soups, stews, or sauces. Freeze portions for later use.

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