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Monkfish is often compared to lobster due to its mild taste and firm texture. This versatile fish can be grilled, roasted, or used in stews and soups for a rich, satisfying meal.

Haddock is a versatile and easy-to-cook fish with a mildly sweet taste and firm yet tender texture. It’s perfect for baking, broiling, frying, or poaching, making it a staple in any seafood lover’s kitchen.

Pollock is a firmer white fish with a mild flavor that’s perfect for stews, soups, or baking. It’s a versatile choice for those who enjoy a hearty, satisfying seafood dish.

Wrapped with bacon for a festive appetizer or seared with garlic and lemon for an easy yet elegant dinner, our sea scallops are caught off the coast of MA and are immediately flash-frozen to maintain top quality. These 'dry' scallops are meatier and sweeter, losing less water during cooking for a superior dining experience.

Our locally caught swordfish kabobs are perfect for grilling. With their firm, meaty texture, these kabobs are a delicious and satisfying choice for your next BBQ.

From our partners at Boston Smoked Fish Co. 6oz pack. Ingredients: Haddock and/or Pollock, kosher salt, tamari soy sauce (water, soybeans, salt, sugar), brown sugar, garlic, bay leaf, hardwood smoke, sour cream, lemon juice, prepared horseradish (horseradish, distilled vinegar, salt), red onion, dill, black pepper.

From our partners at Boston Smoked Fish Co., this smoked, line-caught Haddock from Georges Bank is a great addition to sauces and chowders, or even a delicious fish taco! Ingredients: Haddock, salt, brown sugar, tamari, spices . 12oz.

Acadian Redfish is a favorite for its mild, slightly sweet taste and flaky meat. It’s a great alternative to other white-meat fish like haddock and is easy to cook, though the fillets are small and lean, so they cook fast.

Hake has a mild taste and softer texture than that of Cod. Try it pan seared for a quick, easy meal! 1lb pack

Similar in size to a scallop, with a texture more similar to a flakey white fish. Skate cheeks are a quick, and delicious meal! 1lb Pack.

Perfect for a quick and delicious meal, our breaded haddock is crispy on the outside and tender on the inside. This haddock is coated in a light breading and is ready to be baked or fried for a satisfying dish.

Enjoy the sweet, succulent flavor of our lobster tails, caught along the New England coast. Each package contains two shell-on tails, perfect for a special dinner. These tails are flash-frozen to preserve their freshness and flavor, ensuring a high-quality meal every time.

A classic New England staple, these clam strips are from locally caught clams and come in 1lb packs.

Dabs, also known as American Plaice, are a unique and rare member of the flounder family. The small, tender fillets have a subtle flavor that lends itself to a variety of dishes.

Skate has a delicate flavor and firm flesh, making it a unique and versatile seafood option. It’s best prepared pan-seared or poached for a tender, flavorful dish.